The understanding of this course “Nutrigenomics for nutritional professionals” is a better clue to the understanding of many unresolved past mysteries in the practice of nutrition and dietetics and also a good explanation for many confounding results in many published articles even in learned journals. It is succinctly clear now why “one man’s food is another man’s poison”. Thus, man shall not live by bread alone is clearly explained by celiac disease, the reason for personalized nutrition. The concept of microbiome, epigenomics are all interesting and opening new frontiers for the science of nutrition. All the topics are fantastic, robustly explained and student friendly. Lucidly explained, yet, they are all new cutting edges in the field of nutrition science.
I enjoy it all, thank you.
Nutrigenomics Institute
Nutrigenomics and Nutrigenetics Online Courses
