Timing of chocolate intake affects hunger, substrate oxidation, and microbiota: A randomized controlled trial
Timing of chocolate intake affects hunger, substrate oxidation, and microbiota: A randomized controlled trial Abstract Eating chocolate in the morning or in the evening/at night, may differentially affect energy balance and impact body weight due to changes in energy intake, substrate oxidation, microbiota (composition/function), and circadian-related variables. The research In a randomized controlled…